Veggie Patty Burger

Veggie Patty Burger

Veggie Patty Burger is going to be more popular during this covid-19 Lockdown. The reasons behind this popularity are low cholesterol, low calories and, ease to make at home. These burgers are the first choice among the vegetarian. Having said that these are the second choices after chicken burgers among others. Today, we are going to make a homemade recipe of Veggie Patty Burger, lets start:

Ingredients :

  • 4 potatoes
  • 1/3cup shredded carrots
  • 1/3cup shredded carrots
  • 1/4 cup of chopped spring onions
  • 1/4cup chopped coriander
  • 1/4cup chopped onions
  • 2 chopped green chilies
  • 1tbsp Chili flakes
  • One tbsp of salt
  • 1tbsp paprika powder
  • 1/4cup corn-starch
  • 1/3cup fresh bread crumbs
  • Burger Buns (how many you want)
  • Ketchup

Ingredients for the Sauce:

  • 1/3cup mayonnaise
  • 1tbsp chopped onions
  • 1tbsp chopped cabbage

Note: Step by step guidance is available in the YouTube video link below:

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