Beef Lasagne

Beef Lasagne

Lasagne is made by stacking layers of thin flat pasta and filled with either meat mince (Beef Lasagne) or vegetables. Today we are making a beef lasagne dish. 

Ingredients for Cooking the Mince:

  • 1 tbsp of oil
  • 2 medium chopped onions
  • 3 chopped garlic
  • One kg beef mince
  • A tsp red chilli flakes
  • 1 tsp black pepper
  • 1 tbsp salt
  • 1/4 tsp nutmeg
  • 1 tsp cumin seeds
  • 1 tbsp red chili powder
  • 2 cans of chopped tomatoes or 10 chopped medium tomatoes
  • A bunch of coriander
  • 1 cup of chicken stock

Ingredients for Making White Sauce:

  • 1/4 cup butter
  • 2 tbsp flour
  • 2 cup milk
  • 1/4 of nutmeg
  • 1 tsp salt
  • A tsp black pepper

Ingredients for Boiling the Lasagne Sheets:

  • 2 tbsp of salt
  • 8 lasagne sheets

Ingredients for Assembling the Lasagne:

  • 250g shredded mozzarella
  • 2 mozzarella ball
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